Experience savory, rich flavors in tatami rooms steeped in history.
|Eel Hot Pot Set Menu|
|Grilled Dish Course|
|Eel Hot Pot|
|Eel Rice Gruel|
We use farm-raised, domestic eel of the highest quality.
Taking the time and the effort, we steam the eel carefully.
After enjoying the hot pot, please try our exceptional eel rice gruel.
We hope that you will thoroughly enjoy this real pleasure exclusive to a long-standing ryotei.
Because of the time that this dish takes to prepare, we limit this set menu to 8 customers per day.
*We also offer set menu with an additional dish of today’s special seafood cooked on a ceramic tile or a Hayama beef steak filet for a total of 7 dishes. ¥15,000 per person (excluding tax).
¥1,000 table reservation fee per person (excluding tax) , 10% service charge during lunchtime / 15% service charge during dinnertime are charged separately.
Please reserve beforehand.